• 10+ years in business
• Locally Owned & Operated
• Women Led Team
Start your morning off with this vegan breakfast sandwich! An English muffin is topped with vegan spicy mayo, then layered with tofu cutlets, tomato, and spinach.
Vegan Tofu English Muffin Breakfast Sandwich (English muffin (enriched unbleached wheat flour, whole wheat flour, yeast, vital wheat gluten, cornmeal, distilled vinegar, soybean oil, sugar, ammonium sulfate, ascorbic acid, enzymes, potassium sorbate and calcium propionate), vegan spicy mayo (Fix sriracha (organic chili peppers, garlic, sea salt, cane sugar, rice vinegar), vegan mayo (expeller-pressed canola oil, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate)), tofu cutlet (tofu), tomato, spinach)
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