Vegan Gluten Free Mac & Cheese $15.50

Vegan
Gluten free

Chef Jesse & Ripe Catering Team

• 10+ years in business
• Locally Owned & Operated
• Women Led Team

Description

A delightful plant-based twist on a classic favorite, featuring gluten-free pasta enveloped in a creamy vegan cheese sauce made from wholesome ingredients.

Available in Seattle

Ingredients

gluten free pasta (organic white rice, organic quinoa, organic amaranth), vegan gluten free cheese sauce (gluten free flour, Earth Balance butter alternative, canola oil, garlic, spices, coconut milk, plant based cheddar cheese (modified potato starch, palm oil, sunflower oil, cellulose, tapioca, yeast extract, cellulose, konjac, dextrose, citric acid, locust bean gum, annatto, paprika, probiotic cultures))

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