• Committed to combining fresh, local, and sustainable ingredients with authentic Vietnamese food
• Uses only the best proteins with no hormones and no antibiotics
• Serving the Greater Seattle area since 2016
You'll love this light and hearty bowl full of fresh vegetables, marinated proteins, and fresh herbs. All natural lemongrass steak, pickled daikon and carrot, cucumber, and fresh herbs all rest on a bed of fresh rice noodles. Topped with crunchy peanuts and drizzled with nuoc cham, this meal has the perfect balance of sweet, sour, and savory flavors.
Lemongrass Beef Vermicelli Bowl Boxed Lunch (beef (beef, GF soy sauce, all-natural fish sauce, garlic, lemongrass, honey, sugar), vermicelli (rice), lettuce, pickled veggies (daikon, carrot, sugar, vinegar), cucumber, mint, cilantro, scallion, peanuts, nuoc cham (all-natural fish sauce, garlic, pickled veggies (daikon, carrot, sugar, vinegar), Thai red chili, sugar))
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