Grapefruit, Mint, and Feta Salad $4.00

Vegetarian - Gluten free

Grapefruit, Mint, and Feta Salad by Chef Andrea Ryan

Chef Andrea Ryan

Chef Andrea Ryan

• Passionate About Bringing Traditional Lebanese to Seattle
• Executive Chef & Owner of Damoori Kitchen & Levantine Market in the Magnolia neighborhood

Description

Spinach topped with grapefruit, mint, and feta and served with a balsamic vinaigrette.

Ingredients

Grapefruit, Mint, and Feta Salad (spinach, grapefruit, mint, feta)
Balsamic Vinaigrette (balsamic vinegar, extra virgin olive oil, salt, pepper)

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