• Started culinary journey in China
• Classic Chinese dishes
• Healthier approach that avoids frying!
Gluten free! Popular dish that originated in the Jiangxi province of southern China. Flavors of sesame oil, soy sauce and rice wine, with a kick of basil flavor! Delicious!
Gluten Free Taiwanese Three Cup Chicken Combo (chicken thighs, thai basil, garlic, ginger, onion, gluten free soy sauce, salt, baking powder, corn starch, chicken powder (salt, maltodextrin, monosodium glutamate, dehydrated chicken meat, natural and artificial flavors, sugar, chicken fat, yeast extract, disodium inosinate & disodium guanylate, spice), vegetable oil, sesame oil, rice wine).
white rice
broccoli, garlic, soybean oil, salt
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