Field Roast Brats with Sauerkraut $10.50

Vegetarian

Field Roast Brats with Sauerkraut by Chef Jesse & Ripe Catering Team

Chef Jesse & Ripe Catering Team

Chef Jesse & Ripe Catering Team

• 10+ years in business
• Locally Owned & Operated
• Women Led Team

Description

Field Roast Bratwurst, sliced and mixed with sauerkraut.

Ingredients

Field Roast Brats with Sauerkraut (filtered water, vital wheat gluten, expeller pressed safflower oil, organic expeller pressed palm fruit oil, barley malt, naturally flavored yeast extract, tomato paste, apple cider vinegar, paprika, sea salt, onions, spices, whole wheat flour, garlic, natural liquid smoke, caraway, celery seed, ground yellow mustard, sauerkraut (cabbage, water, salt))
Inglehoffer Sweet Hot Mustard (water, sugar, mustard seed, white distilled and balsamic vinegar, honey, wheat flour, salt, lemon juice, xanthan gum, citric acid, onions, artificial and natural flavors, soybean oil, garlic, turmeric, paprika, spices, calcium disodium edta (retains product freshness), annatto)

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