Vegan Mediterranean Salad with Lemon Vinaigrette $15.00

Vegan - Gluten free

Vegan Mediterranean Salad with Lemon Vinaigrette by Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking

Description

Simple and satisfying salad with tomatoes, cucumbers, kalamata olive and red onions, served with a lemon vinaigrette. Perfectly balanced to go with your sandwich or byrek!

Serves 1 as an entree or 3 as a side salad.

Ingredients

organic greens, tomatoes, cucumbers, olives, red onions, lemon vinaigrette (lemon juice, olive oil, garlic, basil, oregano, salt, pepper)

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