• Chef and Owner at Ballard Pizza Co, Tavolata, Staple & Fancy +10 more
• Nominee for Best Chef, James Beard Award
• Best New Chef, Food & Wine Magazine
• Author, Ethan Stowell's New Italian Kitchen
A classic Caesar salad- romaine lettuce served with Caesar dressing, Pecorino Romano, and croutons on the side.
Romaine (romaine)
Caesar Dressing (canola oil, egg, mustard, vinegar, citric acid, garlic, worcestershire, garlic, sugar, anchovy, pecorino)
Pecorino Cheese (pecorino romano)
Croutons (enriched flour, canola and/or sunflower oil (with rosemary extract, ascorbic acid), whey, salt, sugar, yeast, dehydrated parsley, onion powder, paprika, turmeric)
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